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Showing 1 - 2 of 2 Items
Showing 1 - 2 of 2 Items
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Journal Article
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Research

Evaluating chlorine taste and odor acceptability to inform drinking water chlorination in humanitarian settings: Lessons from trials in Uganda

Heylen C, String G, Naliyongo D, Ali SI, Brown J,  et al.
2025-02-11 • PLOS Water
2025-02-11 • PLOS Water

While standard methods for chlorine taste and odor (T&O) detection and rejection thresholds exist, little rigorous research has been conducted on T&O thresholds in humanitaria...

Journal Article
|
Research

Modelling point-of-consumption residual chlorine in humanitarian response: Can cost-sensitive learning improve probabilistic forecasts?

De Santi M, Arnold M, Fesselet JF, Hyvärinen AMJ, Taylor DL,  et al.
2022-09-06 • PLOS Water
2022-09-06 • PLOS Water
Ensuring sufficient free residual chlorine (FRC) up to the time and place water is consumed in refugee settlements is essential for preventing the spread of waterborne illnesses. Water s...